About Jhawk Farm
20 years and going strong!
A few years ago, I was diagnosed with uterine cancer. After a hysterectomy I was deemed cancer-free. It was a turning point in my life. I now believe that cancer and many other diseases are based on an unhealthy lifestyle which is chock full of over-processed food and chemicals in our food and homes.
In 2016 I discovered two podcasts about pastured poultry and binge-listened to every available episode! Being an animal person, this concept appealed to me. Raising animals and birds in a way as close to nature as possible really made sense. Since I already believe that people are a product of the food we eat, it’s reasonable to conclude that the animals that provide our meat also are products of what they eat.